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Tasty Buns
Source: Allrecipes•
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Excellent buns that can be used for hamburgers or just plain dinner rolls. They don't take long to make and you will never fail them!
Recipe Ingredients
Servings:
4
- 5 cups all-purpose flour
- 2 packages dry yeast
- 1 cup milk
- ¾ cup water
- ½ cup vegetable oil
- ¼ cup white sugar
- 1 teaspoon salt
Instructions
- 1
Stir together 2 cups flour and the yeast. Heat milk, water, oil, sugar and salt to lukewarm. Add all at once to the flour mixture and beat until smooth about 3 minutes.
- 2
Mix in enough flour to make a soft dough. Turn dough out onto floured surface and let rest under bowl for about 10 minutes.
- 3
Shape dough into 12 slightly flat balls and place on greased baking sheet to rise until doubled.
- 4
Bake in a preheated 400 degrees F oven for 12 to 15 minutes.
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Credits: Source: Allrecipes
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