Grandmother's Apple Cake
Apple-style soft cheese, this apple cake like our grandmothers used to make. This large cake will delight all guests.
Ingrédients de la recette
- 150g flour
- 230g sugar
- 1 packet of baking powder
- Salt
- 3 eggs
- 60g peanut oil
- 100g milk
- 2-3 apples peeled and diced
- 80g butter
- cinnamon(optional)
Instructions
- 1
Mix the flour, sugar and baking powder together.
- 2
Add a pinch of salt, 2 eggs, oil and milk, stir well.
- 3
Put it a baking pan greased with butter and dusted with flour.
- 4
Put the apples on the cake batter and bake during 30 minutes to 180 ° c.
- 5
For the cream: mix the melted butter with one egg and 100g sugar.
- 6
Pour the cream on the cake and bake during 10min.
- 7
Serve lukewarm with a scope of ice cream.
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Se connecterCrédits : Source: 750g