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Papaya Jam
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Papaya jam is a real treat with toast for tea. It's up to you to see if you prefer the papaya in slices or completely crushed.
Recipe Ingredients
Servings:
4
- Ingredients: For 6 Persons
- 2 half-ripe papayas
- 6 vanilla pods
- 500 g of sugar
- Water
Instructions
- 1
Preparation time: 45 Mins
- 2
Cut the papaya lengthwise and remove the seeds.
- 3
Then cut them into thin slices and peel them.
- 4
Heat 1 glass of water and melt the sugar in the water.
- 5
Then add the vanilla pods and the papaya slices.
- 6
Cook on a low heat for about 45 minutes.
- 7
Let cool and serve in a bowl.
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