Fried Wantans

    Snacks · Appetizers & Snacks · Chinese

    Fried wontons are everyone’s guilty pleasure. They are crispy, crunchy and filled with savory meat or meat and seafood filling.

    Ingredients

    • Chicken boneless 250 gms
    • Green onion chopped 2 Cups
    • Green chilies 7-8
    • Capsicum 1 medium
    • Soy sauce 1 tbs
    • Black pepper powder ½ tsp
    • Chicken cube ½
    • Oil 1 tsp
    • Salt ¼ tsp or to taste
    • Egg beaten 1
    • Wonton wraps
    • Oil for frying

    Method

    1. Pat dry chicken boneless cubes with kitchen tissue.
    2. In chopper,add chicken boneless cubes, green onion, green chilies, capsicum, soy sauce, black pepper powder, chicken cube, oil, salt and chop until well combined & set aside.
    3. Take wanton wrap,add 1 tbs mixture in the center, apply egg at the edges, fold in triangular shape & seal all sides.
    4. Apply egg on one side of triangle and overlap to form wonton shape (makes 25-30).
    5. In wok, heat oil and fry until golden brown.
    6. Can be stored up to one month in freezer.

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