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Asian Grilled Chicken
Source: la petite bette•
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A quick and easy recipe for Asian chicken. Leave to marinate overnight, for even more flavor!
Recipe Ingredients
Servings:
4
- 2 lbs (about a dozen) chicken drumsticks, with or without skin.
- 1 tsp (5 ml) minced garlic
- 1 tsp (5 ml) minced ginger
- ¼ cup (2 ounces or 60 ml) soy sauce (preferably golden or light)
- ¼ cup sesame oil (unroasted) or olive oil or any other oil
- Zest of one lemon
- Juice of one lemon
- 1 teaspoon Chinese five-spice powder
- Optional: 1 ounce dry gin
Instructions
- 1
Marinate for 2 to 6 hours the chicken with all the ingredients in a resealable bag.
- 2
Cook on the grill, in the oven, or by frying over medium heat until done.
- 3
Serve with lemon wedges
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Credits: Source: la petite bette
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