From a major food festival gearing up for next year to a popular seafood restaurant's new offerings and the expansion of a well-known establishment, there's plenty happening in the local food scene.
Oasis Food Festival 2026 Announced
The Oasis Academy is organising the 2nd edition of Oasis Food Festival , scheduled for 31 October & 01 November 2026 at the SNIT Hall in Port Louis .
The event aims to showcase the island's rich heritage through food and cultural experiences, bringing together a diverse array of culinary delights.
Food vendors can now book stalls for the upcoming festival. The organizers emphasize that spaces are limited for this large-scale culinary and cultural gathering in Mauritius .
Pro Tip: Aspiring food vendors should book their stalls early, as the Oasis Food Festival is a highly anticipated event and spaces fill up quickly.
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Lakaz Lamer Restaurant Launches New Menu
Lakaz Lamer Restaurant , a seafood specialist located in Grand Baie , recently unveiled a new menu.
The launch event took place on 09 October 2026 , and featured guests sharing their experiences with the updated culinary offerings, highlighting fresh, innovative dishes.
This event marks a significant refresh of the restaurant's dishes, providing new options for diners interested in seafood in the Grand Baie area.
Second BlackSalt Restaurant Opens in Flic en Flac
A second BlackSalt restaurant has commenced operations in Flic en Flac .
Situated on Coastal Road , the new establishment expands the dining choices available in the Flic en Flac region, offering more variety to locals and tourists alike.
The restaurant is open daily from 11:00 to 22:00 . BlackSalt is part of a restaurant group that also includes its sister restaurant, Melanzana .