
Kot Mamé by Ramalingum & Sons in Port Louis serves authentic South Indian and Mauritian fusion cuisine rooted in family tradition. Founded to honour the legacy of grandfather Kistna Ramalingum, who opened a small restaurant serving Tamil-style dishes, the kitchen specialises in curries prepared using South Indian techniques—Tamil 7 Curry, Curry Virundu, and fresh seafood dishes like Mourourison Camaron and Poisson Corne are among the best sellers. Weekly specials rotate through briani, kalia, and octopus curry. The restaurant is more than a dining spot; it is a tribute to the family's roots, bringing people together through traditional flavours and heartfelt cooking.
Restaurant
Saint Joseph street Terre Rouge, Port Louis
Près de Lotus Car Wash Specialist Rouben
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Appelez pour réserver: 5795 9679