Esprit Libre Restaurant: 3-course Gourmet Lunch or Dinner Package
Restaurants.mu is pleased to offer you a 3-course gourmet lunch or dinner package at Esprit Libre restaurant, located in Pointe aux Canonniers.
Its pleasant terrace overlooking a beautiful garden invites you to relish a gourmet lunch or dinner in a charming setting and an intimate atmosphere reflecting the subtle and sophisticated ambiance of the Esprit Libre guesthouse and restaurant.
Even the most demanding palate will be satisfied by the creative, flavourful dishes proposed by the talented Esprit Libre Chef. Freshness and flavours are blended at the restaurant to create original menus combining both, Mauritian and European cuisines.
The restaurant proposes a variety of dishes, made from fresh ingredients, seafood, and sometimes even fish from the ‘catch of the day’, as well as superior quality meats; all carefully selected by the chef.
Enjoy quality time with your family or friends together at Esprit Libre, while savouring exotic culinary specialities.
Esprit Libre Restaurant - Features
Location: Esprit Libre, Pointe aux Canonniers
Cuisine: Mauritian and European
Creative and gourmet menu
Make your choice between a more intimate and romantic atmosphere at the heart of the tropical garden on a wooden deck in the shade of coconut trees or a chic and glamorous atmosphere by the pool under sails, with a lighting that will charm you at night.
3-Course Lunch or Dinner at Esprit Libre Restaurant
Meal Package Details
Menu option: A 3-course lunch or dinner menu consisting of a starter, a main course and a dessert at Esprit Libre Restaurant.
Drinks are not included in the offer and are payable at the restaurant.
Days Available: Monday to Sunday
Lunch time: 12h00 to 14h30
Dinner time: 19h00 to 23h00
Reservation: Required 48 hours in advance by phone & subject to availability
A valid Mauritian National Identity Card or resident permit should be presented upon arrival.
Package Validity: 30/04/2019
Esprit Libre Restaurant - Menu
3-Course Menu of Your Choice
Starter Option (Choose one):
Heart of Palm with king prawn and citrus passion fruit dressing
Octopus and smoked Marlin salad with a trilogy of roasted bell peppers
Main Course Options (Choose one):
Fresh fish from local fisherman flambéed with Rum, accompanied with potato puree with Truffle oil and Vanilla sauce
King prawns with caponata and crustacean sauce in Esprit Libre Style
Grilled beef tenderloin marinated in herbs and sweet chilli with red wine sauce and potato puree with Truffle oil
Whole Duck breast in tamarind sauce and homemade French fries
Dessert (Choose one):
Esprit Libre lemon meringue pie
Half-cooked chocolate cake with salted butter caramel and vanilla ice cream
Note: Drinks are not included in this offer and are payable at the restaurant.
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