A mouthwatering 3-course lunch in a green setting with a breathtaking view - this is what you get at Varangue sur Morne! Restaurants.mu brings you this incredible lunch package to enjoy with your loved ones in a fabulous setting.
If you are out exploring the south west coast and need to stop by somewhere to refuel your energy, this restaurant is the place to be. Entering this restaurant is like stepping into a whole new world of greenery, peace and serenity. The spectacular view over the mountainous areas is sure to take your breath away.
The restaurant boasts of colonial architecture and rustic décor along with a large veranda offering beautiful views of Le Morne and Baie du Cap. Get comfortable at the rustic tables and chairs made either of “used Mahogany Railway Sleepers” or Palissandre and get ready to relish your fantastic meal while savouring the splendid view and the cool pure air. For starters, you will get Chou Chou Gratin with Parmesan cheese, an endemic recipe of Varangue Sur Morne. Enjoy a Grilled fish fillet with white butter sauce, served with vegetables for the main course and end your meal with dessert consisting of Tapioca, our Sagoo with a Coconut Flavour, Varangue sur Morne style.
The Varangue sur Morne restaurant will offer you a unique dining experience against a spectacular backdrop and guarantees to delight all your senses and not only your taste buds.
Location: Plaine Champagne Road, Chamarel,
Breathtaking Nature View
Colonial Architecture & Rustic Décor
Unique Dining Experience
A La Carte/Set Menu
Option for Sitting outside/Garden
3-Course Lunch at Varangue sur Morne – Package Inclusions
Dine in a scenic setting
Monday to Sunday
3-Course Lunch at Varangue sur Morne – Package Times
Lunch Time: 12:00 – 15:45
3-Course Lunch at Varangue sur Morne – Conditions
Drinks not mentioned are not included and need to be purchased at the restaurant.
Voucher expires 90 days after date of purchase and required to reserve before for the expiring date
Reservation: Required 48 hours in advance & subject to availability
A valid Mauritian National Identity Card or resident permit should be presented upon arrival
Monday: 12:00 - 15:45
Tuesday: 12:00 - 15:45
Wednesday: 12:00 - 15:45
Thursday: 12:00 - 15:45
Friday: 12:00 - 15:45
Saturday: 12:00 - 15:45
Sunday: 12:00 - 15:45
3-Course Lunch at Varangue sur Morne - Menu Details
Chou Chou Gratin with Parmesan cheese; an endemic recipe of Varangue Sur Morne
Grilled fish fillet with white butter sauce, Served with vegetables
Tapioca, our Sagoo with a Coconut Flavour, Varangue sur Morne style
About Varangue sur Morne
Located in the heart of a green forest in the lap of Piton de la Rivière Noire and with a spectacular view of the surrounding mountains, Varangue sur Morne is a fine dining restaurant. Established in 1992, the restaurant boasts of colonial architecture and rustic décor along with a large veranda offering beautiful views of Le Morne and Baie du Cap.
The gastronomy of Varangue sur Morne is an authentic recipe from the multicultural Mauritian population. Inspired by the rigorous principles of French cuisine and traditional local secrets, it mixes an oriental touch that transforms any meal into a unique experience in a unique setting.
The more traditional Mauritian dishes are largely influenced by European, Indian, Chinese and African cuisines and as such, the restaurant proposes a culinary experience that reveals exquisite local flavours.
Varangue sur Morne has hosted important events and functions with well-known personalities such as Mrs Sonia Gandhi, Prince Edward, President Jacques Chirac, Robert de Niro, and important dignitaries / Heads of States.
The Varangue sur Morne restaurant will offer you a unique dining experience against a spectacular backdrop.
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