3-Course Dinner at Stella Rina

Prix Total Rs 700

About Stella Rina Restaurant Package

Restaurants.mu brings you a delicious 3-course Dinner at the Stella Rina Restaurant.

Make the most of this opportunity to spend some quality time with your partner, family or friends. Start the evening on a nice note with a free cocktail planteur along with scrumptious snacks.

The restaurant is very elegantly decorated yet has a very relaxed atmosphere. This is an invitation for you to sample a variety of delightful flavours and relish a tasty meal in a blissful atmosphere whilst enjoying a moment in good company. Choose between 3 different delicious menus featuring exotic culinary specialities like half smoked beef tartar, braised lamb with red beans and stuffed chicken gigolette.

You will surely have a great evening and a splendid dining experience at Stella Rina, with an amazing service by the warm staff and an excellent menu featuring appetizing dishes.

Stella Rina Restaurant Features

Location: Reservoir Road, Grand Baie

Cuisine: Local & International

KEY FEATURES:

Elegant setting
Creative and gourmet menu

KEY HIGHLIGHTS:

Located in Grand Baie, Stella Rina offers a splendid dining experience and an excellent variety of menus.

Stella Rina Restaurant - Package Details

Menu Inclusions:

3-course Dinner menu including Starter, Main Course and Dessert
Free Cocktail
Free Snacks

Package Conditions:

Days Available: Monday to Sunday
Dinner Time: 19:00 - 23:00
Validity: Until 31/12/2018
Reservation: Required 48 hours in advance by phone & subject to availability.
A valid Mauritian National Identity Card or resident permit should be presented upon arrival.

3-Course Dinner at Stella Rina - Menu Details

Menu 1:

Free Cocktail Planteur + Snacking
Starter: Homemade smoked fish with herbs chantilly and blinis
Main Course: Stuffed chicken gigolette with wild mushroom and risotto with coconut milk and saffron
Dessert: Charlotte with two chocolates

Menu 2:

Free Cocktail Planteur + Snacking
Starter: Marinated prawns thian with crunchy vegetables
Main Course: Half smoked beef tartare with confit vegetables and Jackson potatoes
Dessert: Seasonal fruit Mille Feuille with exotic coulis

Menu 3:

Free Cocktail Margarita + Snacking
Starter: Assortment of goat cheese quesadillas, smoked fish, marinated chicken and cheddar totopos
Main Course: Fajitas Barbacoa: braised lamb with red beans, wheat tortillas, cheddar, pico de gallo, guacamole & chilli
Dessert: Homemade cookies with fudge sauce

Note: Drinks are not included in this offer and are payable at the restaurant