English4-Course Lunch at Le Chamarel Restaurant (Les Terres de Chamarel Menu)
Les Terres de Chamarel 4-Course Tasting Lunch at Le Chamarel Restaurant
About Les Terres de Chamarel Lunch at Le Chamarel Restaurant
Restaurants.mu brings you Les Terres de Chamarel, a generous 4-course tasting lunch at Le Chamarel Restaurant, created for those days when a simple lunch out feels a bit too ordinary. With Chamarel coffee, vanilla shellfish bisque, roasted venison and rum-poached papaya on the menu, this one has a real signature feel from the very first bite.
Rooted in the richness of Chamarel’s terroir, this lunch experience brings refined local flavours to the table in a way that feels both special and easy to enjoy. It is a lovely choice for a date day, a birthday lunch, a family treat or that long-overdue catch-up that deserves a more memorable setting.
The menu starts with pan-seared duck foie gras marbled with Chamarel coffee, followed by red snapper served with vanilla-infused shellfish bisque. Then comes roasted venison fillet with a rich dark chocolate jus, before ending on a sweet Chamarel note with green papaya poached in honey and Chamarel rum.
Add Le Chamarel Restaurant’s sweeping views to the experience, and you have the kind of lunch that feels worth planning ahead for - local in spirit, refined on the plate, and just different enough to make the outing feel special.
Restaurant Features
Location: La Crête, Main Road, Chamarel
Cuisine: Creole Cuisine
Key Features:- Romantic setting
- Table D'Hote
- Child friendly
- Sea View
- Open for Private events
- Option for Sitting outside
- Parking
- Dine-in
- Accepts Cash · Visa · Mastercard
Package Inclusions
Les Terres de Chamarel Lunch at Le Chamarel Restaurant – Package Inclusions
- Les Terres de Chamarel 4-Course Tasting Lunch – View Menu
- A generous tasting menu inspired by Chamarel’s terroir
- Starter: Pan-seared duck foie gras marbled with Chamarel coffee
- Fish Course: Red snapper with vanilla-infused shellfish bisque
- Meat Course: Roasted venison fillet with venison jus enriched with dark chocolate
- Dessert: Green papaya poached with honey and Chamarel rum
- Scenic lunch setting at Le Chamarel Restaurant
Days Available
Thursday and Saturday
Package Times
Les Terres de Chamarel Lunch at Le Chamarel Restaurant – Package Times
- Lunch Hours: 12:00 – 14:30
Validity
Until 30/06/2027
Conditions
Les Terres de Chamarel Lunch at Le Chamarel Restaurant – Conditions
- Reservation is required 48 hours in advance by phone, subject to availability.
- Drinks and any extras not included in this package are payable directly at the restaurant.
- Menu may contain allergens. Any food allergies, intolerances, dietary restrictions or special requests should be communicated to the restaurant at least 48 hours in advance.
- A Mauritian National Identity Card or Resident Permit should be presented upon arrival.
- Complaints (if any) should be sent directly to the restaurant within 24 hours.
Cancellation Policy
As per Restaurants.mu
Operating Hours:
- Monday: 09:00 - 16:00
- Tuesday: 09:00 - 16:00
- Wednesday: 09:00 - 16:00
- Thursday: 09:00 - 16:00
- Friday: 09:00 - 16:00
- Saturday: 09:00 - 16:00
- Sunday: 09:00 - 16:00
4-Course Lunch at Le Chamarel Restaurant (Les Terres de Chamarel Menu) - Menu Details
4-Course Menu
Les Terres de Chamarel Menu
Kid's Menu
- Crispy chicken, fries & salad
Kids Menu
About La Table du Château
Welcome to Le Chamarel Restaurant, where the only thing as delightful as the food is the unique bird’s-eye view over a mountainous landscape and across to the captivating coastline fringed by the clear blue waters of the Indian Ocean and the horizon.
The restaurant is a year-round, all-day feast for both the taste buds and eyes of both locals and tourists visiting this quaint region in the southwestern uplands of Mauritius. Food is the best excuse to share with guests the knowledge and history of the Creole gastronomic heritage as well as the thrill of mystery and discovery while connecting with our culture and music.
Prepare to immerse in a distinctive Creole culinary journey with soulful, authentic local cooking, a peaceful bucolic ambiance and superb service at 260m above sea level!
: 2690333
