Dine on 12 Authentic Mauritian Flavours in a Scenic Setting at Le Chamarel Restaurant
Restaurants.mu brings you a one-of-a-kind Lunch Experience, La Tab’Diri, with Authentic Mauritian Creole Cuisine at Le Chamarel Restaurant. If you were looking for the perfect setting for your next lunch date, or just a beautiful spot to catch up with your favourite people over good food, Le Chamarel Restaurant is the place to be.
La Tab’Diri is all about discovering the local cuisine stemming from the country's rich culinary heritage. Enjoy a family-style lunch, where everything will be served at your table the Mauritian way. The plethora of authentic local flavours is truly a feast for the senses.
As part of the La Tab’Diri menu, you get to taste 12 unique but delicious Authentic Creole flavours. The table d’hote starts with some flavourful bites including crispy chicken katless, followed by creole salads and veggies. Then comes the star of the show, the Venison Case Noyale “No 20 “Bourguignon and Seafood stew served, along with pickles and chutney on the side. Obviously, the feast of your dreams ends with amazing desserts.
Get ready to be blown away by the spectacular view, and of course, the diverse tantalising Mauritian Creole flavours.
Location: La Crête, Main Road, Chamarel
Cuisine: Creole Cuisine, Vegetarian & Vegan options
Key Features:Package Inclusions
Days Available
Monday to Sunday
Package Times
Validity
Until 30/06/2023
Conditions
Covid Updates
Cancellation Policy
As per Restaurants.mu
Operating Hours:
La Tab’Diri Menu
Bites:
Creole Salads:
Vegetables:
Main Dishes:
Sides:
Dessert:
Kids Menu
Welcome to Le Chamarel Restaurant, where the only thing as delightful as the food is the unique bird’s-eye view over a mountainous landscape and across to the captivating coastline fringed by the clear blue waters of the Indian Ocean and the horizon.
The restaurant is a year-round, all-day feast for both the taste buds and eyes of both locals and tourists visiting this quaint region in the southwestern uplands of Mauritius. Food is the best excuse to share with guests the knowledge and history of the Creole gastronomic heritage as well as the thrill of mystery and discovery while connecting with our culture and music.
Prepare to immerse in a distinctive Creole culinary journey with soulful, authentic local cooking, a peaceful bucolic ambiance and superb service at 260m above sea level!