Gourmet Turkey To Go

Friday, December 14, 2018 - Saturday, December 29, 2018


As from

Rs 4690

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Event Details

10 : 00 - 17 : 00

Château Mon Désir, Balaclava

meeting.mau@maritim.com

2041000

About the Event

Treat your family with a gourmet turkey carefully prepared by Chef Rakesh Munoruth... for an unforgettable Christmas.

 

Upcoming Dates:  

 

  • 04th December 2018 - 29th December 2018
  • 10:00 am - 07:00 pm


Event Highlights
  • Gourmet Turkey

About Château Mon Désir

Overlooking the ‘Historical Ruins of Balaclava’, a national monument from the 18th century, and the Citron River, the Château Mon Désir is recognised as the fine dining address of Mauritius.

Set in a colonial style mansion, this à la carte’ gourmet restaurant offers guests exquisite cuisine. Paired with world-class wines, from their wine cellar, you can savour on International specialities, French fusions and Indian Ocean delicacies. Enjoy international fine dining in a historical and beautiful tropical estate, classical elements and the modern influence of French cuisine with the touch of a Mauritian spirit.

French Executive Chef of the Maritim Hotel, Eric Poutot, in collaboration with the Chef of the Château Mon Désir, Rakesh Manoruth, have carefully selected the ingredients for each dish. All vegetables are sourced from organic farms and the best products from the Indian Ocean and internationally are selected, including the ‘Indian Ocean Rock Lobster’ and the ‘Kobe’ or ‘Angus’ beef.

Château Mon Désir is recognised as one of the best restaurants in Mauritius. It regularly renews its menu with seasonal produce and its famous ‘Sunday Brunch’ offers a wide array of delicacies on a sumptuous buffet as well as ‘à la carte’ dishes.

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