From the 1st to the 30th April, at Yuzu restaurant, discover the delicious art of Kaiseki, a Japanese ritual characterized by subtle flavours, artful presentation, and an emphasis on fresh seasonal ingredients.
For the whole month, let’s embark on a culinary trip with Kaiseki style crayfish awaiting you!
Platter of 14 items at Rs 1,700 each.
Available for Lunch and for Dinner. Bookings on 2024023.