Looking for French Restaurant in Mauritius? On this page you will find all the French restaurants in Mauritius.
70 results met your search.
|Tuesday - Friday:||19:00 - 22:00|
|Saturday:||15:00 - 17:30|
19:00 - 22:00
|Sunday:||11:00 - 14:00|
Description: Overlooking the ‘Historical Ruins of Balaclava’ and the Citron River, the Château Mon Désir is recognised as the ‘fine dining address of Mauritius. This ‘à la carte’ gourmet restaurant set in a colonial-style mansion in the heart of the 5-star Maritim Resort & Spa offers to its guests exquisite cuisine with international specialties, French and Indian Ocean delicacies as well as world-class wines from its wine cellar. The 'Château Mon Désir' which welcomes hotel residents and non-hotel residents. The Chef, Rakesh Munoruth, and his team propose a plethora of exclusive culinary events and festivals such as the ‘Best Steak of the World Festival’ which took place in November, or the famous Gourmet Days that are taking place in January with the German 3 starred Michelin Chef Harald Wohlfahrt. The time-honoured tradition of the weekend ‘Afternoon Tea’ and ‘Sunday Brunch’ are also celebrated…all in a relaxed and refined atmosphere which transports its guests to another time.
|All days:||11:00 - 14:30|
18:00 - 22:30
Description: Friendly place for a barbecue and next to the pool, a place to enjoy all the local dishes. Every day, two types of curry cooked over a wood fire are served for you to discover the gastronomic and typical flavors of our Mauritius. Also served superb fish caught in our lagoons and our meat lovers will not be forgotten. The dishes are served with scrunchies, pumpkins and other vegetables on behalf breathtaking. The restaurant offers different menus every night. Enjoy the miles and flavor revisited in the complete original island dishes. Traditionally cooked by our chef over a wood fire ... will delight your taste buds.
|All days:||12:00 - 15:00|
19:00 - 22:00
Description: The Gold Beach Resort Restaurant concepts focus upon the preparation and services of fresh seafood. Being right next the beach the location is ideal for romantic dinners and private theme parties. With the chef finished touches, nothing can tingle your palette more than our Restaurant’s Seafood Dishes, Appetizers and Desserts. To finish off with an extensive range of delicacies, Gold Beach Resort Restaurant also use a flavorings and seasoning signatory of Mauritian Culinary, which seeks to bring out the natural essence of the ingredients used.
|All days:||06:30 - 23:00|
Description: Grain d’Sel is a fashionable yet cosy restaurant featuring stirring black and white pictures taken by well-known local photographers. The Chef has created a menu where fresh local produce blends with an array of island and oriental spices.
|All days:||06:30 - 22:30|
Description: With a village inspired by sleepy Mediterranean resorts, La Fourchette is like a culinary trip along the Riviera where life is a little farniente, and lunches are more leisurely. Overlooking the piazza of the village, the restaurant offers a range of Southern style Mediterranean dishes blessed by the sun’s warmth and freshly prepared by the Chef.
|Monday - Saturday:||12:00 - 22:00|
Description: On the Royal Road of Grand Bay, near La Cuvette Beach, THE PAILLOTTE, a new restaurant, "The Place to Be", offers Grill, Meat and Fresh Fish, prepared in front of you! On a Coral bed, the Paillotte will make you remember the idyllic beaches of Mauritius. The chef invites you to discover other dishes such as cold cuts Slate, Duck Breast with Mango, Curry Chicken with Coconut milk and its local desserts. In a warm atmosphere, we are happy to also welcome you for any event or private party.
|Monday, Tuesday:||08:00 - 17:00|
|Wednesday - Saturday:||08:00 - 24:00|
|Sunday:||09:00 - 17:00|
Description: La Table du Château is a refined and contemporary restaurant at the heart of the estate. The Chef Fabio de Poli offers a creative and seasonal menu with a gastronomic touch, inspired by the fruits and vegetables from the Labourdonnais' orchards. The restaurant is opened from Monday to Sunday during lunch time and offers themed dinners Friday and Saturday. A refine Mauritian Gastronomie, A MUST during your stay in Mauritius…
|All days:||19:00 - 22:30|
Description: The concept of Le Café des Arts Restaurant, is an Institution focussed on Art, Cultural and Gastronomic. Imagination, reality and conception tend to blend into this rich historical background. Victoria 1840 is an Old Sugar Mill classified as part of the Mauritian heritage. It houses the Maniglier Foundation, its Gastronomic restaurant Le Café des Arts , its contemporary Art Gallery and Museum, the Maniglier Workshop and a private swimming pool designed in the ruins.
|All days:||06:30 - 22:30|
Description: The 1500 m2 opened dining area is entirely surrounded by water, overlooking a SO pool and the turquoise lagoon, beneath the 17 meter thatch roof-the highest on the island, the flamboyant host as well the hotel bar by the name of Takamaka. The restaurant derives its name from the well known summer blooming tree. This tree is rightly known as the flame tree due to its splashy display of clustered vibrant colors which straight away catches one's attention. This very important aspect has been replicated as far as possible when it came to the interiors designs of Kenzo TAKADA. From the riot of colors of the cushions which add comfort to our diners to the bluish sugar cane shaped gigantic led display, the ambiance is set for an INTENSE experience.
|Tuesday - Sunday:||11:30 - 23:30|
Description: Located on the coastal road in Grand Bay, on the seashore, Le Gout du Large ensures an ideal atmosphere for lunch or dinner in a magical setting with the waves and the beautiful panorama of the northern islands.Every day we open the restaurant with a promise…… a promise of serving fresh seafoods…We pride ourselves on the opportunity to serve fresh from the ocean due our gifted fishermen.Our professional team is eager to make you live the experience.
|Monday - Saturday:||12:00 - 14:00|
19:00 - 22:00
Description: Le Pescatore, the epitome of fine dining, is situated at Trou aux Biches on the North West coast of Mauritius. Beautifully decorated with a panoramic view of the horizon from its Creole veranda, Le Pescatore, is renowned not only for its refined atmosphere but above all for its culinary specialities and own "savoir-faire" of its Chef. The food is always exquisite and of excellent quality for the menus proposed there has been meticulously studied and is consisted mainly of fresh local products. The restaurant has become well known around the world by the great number of famous personalities, who choose to dine there and form part among its numerous regular guests.
|Monday - Thursday:||12:00 - 22:00|
|Friday, Saturday:||12:00 - 22:30|
|Sunday:||12:00 - 22:00|
Description: Les Canisses Resto & Plage is a bar and restaurant in the heart of Grand Baie. Located on the edge of the scenic bay, Les Canisses is the perfect place to enjoy the magnificent sunsets over a few drinks or a delicious meal.
|All days:||09:00 - 22:00|
Description: Situated in the heart of La Croisette in Grand Bay, RED RESTAURANT welcomes you in a contemporary and warm atmosphere. Specialized in meat, RED will delight your taste buds with the quality and freshness of its products at very competitive prices. This is THE restaurant not to miss in Grand Baie!
|All days:||08:00 - 00:00|
Description: The Coral Tree Restaurant is a culinary haven offering a unique menu, impeccable service and the best views Mauritius has to offer!
|All days:||07:30 - 21:30|
Description: The restaurant of the Baystone Boutique Hotel & Spa, a 5-Star boutique hotel, facing the turquoise Indian Ocean, offers a haute couture gastronomy, mixing influences of Mauritius and French cuisines. The restaurants welcomes you for breakfast, lunch, tea time, dinner, Sunday Brunch. You can also taste our homemade cocktails We offer you, for each lunch or dinner, a welcome cocktail !
|All days:||11:00 - 15:30|
Description: The hotel has an extraordinary site at its disposal on Flat Island. Housed within an old ruin dating from the 19th century, now a listed building is a little restaurant we have fitted out in the middle of nowhere: Just a few tables, a magical setting on a wild beach looking out to sea within lush and protected surroundings. Every effort is made to respect the natural environment, even your shower water is desalinated using solar energy. Fresh fish, lobster and Australian meat kebabs are on the menu. The hotel's private catamaran Lagoon 440® will take you to the island, a journey of 1.15 hours, and is also available for private hire for cruises around the island, drinks at sunset etc.....
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