Mauritius Creole Restaurants

Description: La Terrasse is family-owned where traditional recipes are handed down with much skill. La Terrasse situated beside the sea, specializing in Mauritian, Creole, European and Chinese cuisine offers a cozy and intimate dining experience, for very affordable prices.

Description: Le Capitaine, Grand Baie - popular restaurant serving delicious seafood and fish dishes in a pleasant convivial space that combines style with informality. Le Capitaine offers you to enjoy fresh fish and seafood prepared and cooked to perfection. Fresh lobster is the pick of the menu, while other delicious mains include whole crab cooked in white wine, and lobster ravioli with fresh mushroom and cucumber quenelle. Reservations are essential in the evening. Le Capitaine offers great sea views and refreshing sea breeze.

Description: Set amidst the garden of Beau plan, at the heart of the L'Aventure du Sucre's, the Fangourin restaurant presents an exceptional setting: century-old vegetation, a pool surrounded by luxuriant tropical flora, a veranda overlooking the central plateau’s mountains… With its perfectly preserved vegetation, its picturesque pond with lush greenery and geese, the restaurant offers a stress free environment conducive to relaxation. For all of your celebrations, the Fangourin restaurant suggests a wide range of lunches and dinners, with the chefs recommended set menus, buffets, or cocktails.

Description: Domaine de L’Etoile represents above all the immeasurable beauty of its landscapes and its panoramas which offer a new-fangled view of the island. The intense feeling which accompanies these discoveries contrast with the peacefulness and serenity of the Domaine de L’Etoile restaurant. Around the divine dishes with the genuine flavors of the local cuisine, each guest re-lives the rare moments he has experienced during the day. The restaurant is ideally situated in the heart of the luxuriant valleys of this natural reserve.

Description: The La Vallee De Ferney Restaurant will welcome you with its great variety of succulent dishes. It is often during these gastronomic meals that a breeze from the past blows on the guests. In fact going back to the beginning of the XVII century, the location of the restaurant became the settlement area of the Dutch who introduced in this region the plantation of sugar cane and the Java stags. The restaurant as a sitting capacity of 80 dinners.

Description: A few miles north of Souillac in the direction of the Rivière des Anguilles found the beautiful Saint Aubin Restauarnt, hosted in a 19th century colonial plantation mansion. Once the residential home owners of the sugar plantation, and today a restaurant offering the very best of the local Mauritian and Creole cuisine. All products are fresh, since they all found in the area surrounding the plantation. Fruits and vegetables come from the local market or vegetable garden, the palm is directly picked in the gardens of the property. This is a charming place to enjoy dinning at the heart of Mauritian heritage.

Description: If you are looking for a restaurant that has it all, come to us at White Shell Lounge & Restaurant! In this cosy restaurant with a breathtaking sea-view, your senses are indulged. We will offer you a large selection of dishes and cuisines to choose from: Mauritian Cuisine, Chinese food, Indian Cuisine, Open Buffet and BBQ & Grill. From the finest food, to organizing parties and events such as weddings, birthdays or any other special moment, you will for sure enjoy it at White Shell Lounge & Restaurant!